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[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]For the dough: 250 grams of flour 00 30 grams of powdered sugar 50 gr of Lard or seed oil 5 grams of unsweetened cocoa powder 1 teaspoon of salt 1 teaspoon of instant coffee 1 medium-sized egg 30 ml of white wine vinegar 30 ml...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients: 150 g of natural whole shelled pistachios 150 g of sugar 1 tablespoon of water 1/2 tablespoon of lemon juice Method: Prepare a sheet of parchment paper and place it on a surface that can withstand strong heat Grease a silicone spatula. In a...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients: For the dough: (Neapolitan pizza, direct method) 1 kg of medium-high flour W 650 - 680 grams of water 25 - 30 grams of salt 0.5 gr of yeast For the dressing: mozzarella Fior di latte pistachio pesto dop mortadella buffalo stracciatella chopped pistachio dop Procedure: Mix all the...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients (x4): ¾ cup warm milk (warm to the touch – but not too hot as this will kill the yeast) 1 sachet instant yeast 1 tsp granulated sugar 3 large eggs 3 ½ cups all purpose flour (plus up to ½...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients (x4): • 2 onions • extra virgin olive oil to taste • Don Tanu pistachio pesto 190 gr • grated Parmesan cheese • Don Tanu pistachio grains for garnish • crispy bacon to garnish • basil to perfume Method: Fry the onion with extra virgin...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients (18cm mold): -110g of rice flour -50g of coconut flour -80g of soy yogurt (or low-fat) -200g of vegetable milk (or normal) -100g of pistachio paste @dontanu_pistacchiodop -110g of erythritol or other sweetener -10g of yeast Method: -Put the milk and the pistachio paste in...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space height="50px"][vc_column_text]Ingredients: 2 cups all purpose flour 1 cup sugar 1/2 teaspoon baking powder 1/4 teaspoon salt 4 large eggs 1 tsp vanilla extract 1 cup dried cranberries 1 cup pistachios Method: - Preheat the oven to 180 degrees C - Combine flour, sugar, baking powder and salt...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column width="1/2"][vc_empty_space height="50px"][vc_column_text]Ingredients (x2): 1 big onion extra virgin olive oil to taste don tanu pistachio pesto 90 gr 200 gr ricotta or other fresh cheese Don Tanu D.o.p pistachio grains for garnish sage to perfume   Method: Fry the onion...

25 February, 2022

[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_empty_space height="50px"][vc_column_text]Ingredients (x2): 160 gr egg white 80 gr oat flour 2 tablespoons of Greek yogurt A pinch of baking soda Don Tanu Dop Pistachio Cream fresh Fruit Method: Whip the egg white for 1 minute, add the yogurt, oatmeal,...

25 February, 2022